New Wendy's burger eating camo shirts

Tuesday June 21, 2016.

Deliciously Messy new BBQ Pulled Beef

Tuesday June 21, 2016.
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Deliciously messy - introducing the new BBQ Pulled beef range with bacon

Monday May 23, 2016.
Our new burger is here! Move over pulled pork, because for a limited time we are bringing you the Wendy’s BBQ Pulled Beef range (of course with our NZ award winning bacon!). The BBQ Pulled Beef burger is built around the supreme winner of the 2015 NZ Food Awards, succulent 12 hour slow cooked tender pulled beef from Te Awamutu craft butchery Magills. Deliciously messy, a generous helping of the award-winning pulled beef is teamed with flavoursome smoky BBQ sauce, crunchy broccoli slaw and Wendy’s famous Manuka smoked bacon, all atop a specially developed new cornbread bun. But that’s not all! We have a Supreme Burger for all of those looking for some extra meat- coming with a fresh, never frozen, juicy beef patty and natural cheese. If you thought it couldn’t get better, well it is. We are also launching new Pulled Beef topped fries, and a Raspberry White Chocolate Shake. This goodness is only available for a limited time though, so get in and try our new BBQ Pulled Beef range before it’s gone!
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Vodafone Warriors squad visit to Hereford St store

Wednesday May 11, 2016.

As passionate supporters of the Vodafone Warriors, Wendy’s are excited to announce that you can meet the boys in-store at Wendy’s new-look Christchurch city outlet, 120 Hereford St, between 11.30am and 12.15pm this Friday, 13th May! Get a special signing card with a Wendy’s discount coupon, grab autographs, selfies and delicious Wendy's - and wish the team luck for their game against the Panthers this Saturday. Plus enjoy heaps of opportunities to win some great prizes in-store! See you at Wendy’s Hereford St this Friday from 11.30am!

Hereford St interior

Christchurch City, we're back!

Tuesday March 22, 2016.

Welcome back to Wendy’s in the Christchurch CBD! Our new Hereford St Wendy’s restaurant is the first burger chain to reopen in the Christchurch CBD; this time with a new look. Since the closing of our previous city outlet by the 2011 earthquake only three months after its launch, we have come back better than ever, channeling a more contemporary burger joint feel rather than a typical fast food chain. We have moved towards a new industrial mix of timber, black and white, blackened steel and concrete to create a more premium and relaxed environment. In keeping with our new look, we also now offer our valued customers the chance to sit and relax while their order is delivered to their table. But while we have all these changes, our main ethos is the same - we pride ourselves on quality and freshness. Our vegetables are delivered fresh daily, our beef is fresh never frozen, award winning bacon and quality from beginning to end. Some things will never change. Come in and see us in our new store at 120 Hereford St in the Christchurch CBD and enjoy Wendy’s new look, along with the same quality and freshness!

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Crispy, a little bit spicy and very very tasty!

Monday February 22, 2016.
Available for a limited time, and a little bit spicy, the Wendy’s new Peri Peri Crispy Onion Bacon Swiss burgers have just the right amount of heat. We have both chicken and beef lovers sorted with this one; choose from succulent chicken breast or fresh juicy fresh beef and for those looking for an extra meaty burger take our double chicken option for a spin. Teamed with tasty onion rings, melted swiss cheese, Wendy’s famous and award winning manuka smoked bacon, fresh lettuce and all topped with a subtle kick of spicy peri peri mayo on a toasted Kaiser bun, this burger will spice up your day and give you a kick in your step. And if you’re left wanting more of the deliciousness, our onion rings are the choice for you. Crispy onion rings paired with peri peri mayo as a dipping sauce will bust any hunger. Burgers priced from $8.90-12.90 and onion rings from $3-5.90. At Wendy’s we pride ourselves in quality and freshness. Not only is this burger delicious, but all of our ingredients are fresh and of quality standard. Take our bacon for example- award winning and made by a family run NZ business who select top NZ pork. We want only the best to be served to our customers.
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Show your true Warriors colours at Wendy’s.

Friday February 5, 2016.
At our Dominion Road, Mt Eden store this weekend, we’ve got face painters to help you get ready for the big event and giveaways of Vodafone Warriors gear. Simply make a purchase at our Dominion Road store and you’ll be in. We’ll be there on Saturday 6 February from 11am to 1pm and Sunday 7 February from 10am to midday. See you there!

It sounds as good as it tastes!

Friday November 13, 2015.
Summer drinks

Sensational summer drinks & desserts

Monday November 9, 2015.

Wow summer is here and we've got some sensational new drinks and desserts to keep you cool!  Try our Green Apple thickshake; refreshingly crisp green apple syrup, hand spun with creamy vanilla Frosty.  Small $4.90, or treat yourself to a large for $5.90.  Recharge with our refreshing Watermelon Cooler, lemon and watermelon syrup combined with classic L&P for a tropical taste sensation, at only $3.90.  Moving onto desserts, we have a tangy Sour Apple Frosty with vanilla frosty and crisp green apple syrup topped with sour apple sprinkles, also only $3.90.

But hurry, just like summer, the drinks and desserts are only here for a limited time.

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New Bacon Mozzarella burger

Monday November 9, 2015.

The new Bacon Mozzarella burger is more than a little Italian.  Delicious natural melty Mozzarella cheese, award winning manuka smoked bacon, red onion, lettuce, cheese sauce and your choice of fresh Quality Mark beef or whole chicken breast all on a limited edition sundried tomato & garlic brioche bun.    Priced from just $9.50, or add $3 for a small combo.   Whilst you are instore trying this Italian beauty don't forget to sample our indulgent new summer drinks: Watermelon Cooler, and Green Apple Thickshakes.

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